The Chili!

The chili I made yesterday was by far the best chili I have ever made. It was rich and flavorful with just the right amount of spicy kick.

Power Breakfast

It's procrastination time! Homework is just not my strong suite but cooking I'm pretty good at. Right now I have a pot of delicious smelling, dark, rich black bean and beef chili simmering away. Another snow storm in D-town put me in the mood for a winter favorite!